Banyoo

Work with us

We are a small team in a small kitchen. When we hire, we hire locally and we train.

Banyoo is owner run, so there is no head office and no long chain of managers between you and a decision.

We look for people who care about getting a plate right and who turn up. Experience helps, but we have trained people from scratch before and will again.

Send a CV and a sentence about why you want this job. We read everything and reply to the people we want to meet.

A plate of toast going out from the Banyoo kitchen

What we usually need

Kitchen

Line cook and prep. Breakfast and lunch service.

Bar and coffee

Barista. Espresso and manual brew.

Floor

Service and till. English and Bahasa Indonesia.

Apply

Email your CV to hello@banyoorestaurant.com, or drop it in at the counter.